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  • RATIONS OF THE GERMAN WEHRMACHT IN WORLD WAR II (RATIONS, PRODUCTION, PACKAGING, SUPPLY SYSTEMS)
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WAFFEN-SS KNIGHTS & THEIR BATTLES. THE WAFFEN SS KNIGHT'S CROSS HOLDERS VOLUME 2: JANUARY-JULY 1943

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COMBAT OPERATIONS OF THE GERMAN ORDNUNGSPOLIZEI 1939-1945:POLIZEI-BATAILLONE, SS-POLIZEI-REGIMENTER

RATIONS OF THE GERMAN WEHRMACHT IN WORLD WAR II (RATIONS, PRODUCTION, PACKAGING, SUPPLY SYSTEMS)

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Quick Overview

Schiffer Publishing 2010 Hardback 297mm x 210mm 288 pages 800+ colour & b/w photos.

Details

This book is the definitive reference on the topic. Lavishly illustrated with over 600 photographs and over 200 charts wartime advertisements and other educational aids it represents the most accurate and detailed look at the rations provided to the German soldier in World War II. Relying mainly on wartime German and American references most unknown to the general public this book dispels the many myths associated with German rations of World War II. Covering all the major food groups – Emergency and Special rations Scho-ka-kola the supply system and wartime packaging materials and construction – this book is a must for every serious collector and historian of the German military in World War II.

Additional Information

Author Pool, J. & T. Bock
Publisher Schiffer Publishing
ISBN 9780764335204
Date of Publication 2010
Edition N/A
Binding Hardback
Book Size 297mm x 210mm
Number of pages 288
Images 800+ colour & b/w photos
Language English Text
SKU MBN12045

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